Founded in 2015, Sous Weed® is dedicated to using cannabis as a superfood ingredient in the home kitchen. Sous Weed offers practical advice for both beginners and enthusiasts to holistically understand the use case of cannabis in their lives and create sous vide cannabis-infused dishes without mess, smell, or worry.
The Weed Gummies Cookbook is here! Get inspired to create your own special gummies and candies that are even better than dispensary-bought treats!
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Video by Tyler Arneson, West Wave Media
We might have had a little too much fun at the Willie's Reserve Holiday Session with Cannabis Now. I made Sous Weed infusions for chef Scott Peabody's taco bar and desserts by Cannaisseur Series were so tasty. Shout out to Elise McRoberts for making it all happen! Happy holidaze, everyone!
